Five Famous Windmill Restaurants in the Balearic Islands :
Molí d’en Pau — a cozy restaurant located in an ancient 1870 windmill in the town of Sineu in Mallorca. The building preserved its original architectural elements like stone walls, wooden beams and parts of the mill mechanism, creating a truly authentic atmosphere. The interior perfectly matches the beautiful garden terrace, which makes this restaurant a great choice for a romantic dinner, as well as a family lunch.
The restaurant’s cuisine specialises in traditional mallorcan dishes. The menu includes classics such as arroz brut (rich rice with meat and vegetables), frito mallorquín (mixed stew with potatoes), baked lamb and a variety of homemade desserts. All food is prepared from local ingredients with love for the region’s traditions.
Molí d’en Pau is popular amongst locals and tourists thanks to its welcoming atmosphere, delicious food and a unique historical ambiance. Advance table reservations are recommended, especially during the tourist season.
Sa Farinera — a cozy and atmospheric restaurant in Can Pastilla, Mallorca. It is located inside an ancient flour mill, which gives the place a special charm and historical value. The interior and exterior follow a traditional style, and the courtyard displays original mill structures such as “Molí de sang”, “Molí de vent” and “Molí de foc” (Old structures: a mill powered by donkey draft, a windmill and a mill powered by a gas boiler)
The restaurant’s main specialty is meat cooked on a wood-fired grill. The menu includes juicy steaks, lamb, pork ribs, as well as traditional balearic dishes such as pa amb oli (bread with olive oil) and homemade aioli. All dishes are made with fresh ingredients; the meat is cooked on open fire, which gives it a unique taste.
It is especially pleasant to spend an evening here in the courtyard with warm lighting, overlooking the greenery and ancient mills.
The restaurant is open daily from 19:00 to 02:00, except Tuesdays. Free parking on site.
Molí des Comte — a unique restaurant, located in a historical mill in the town of Ciudadella on the island of Menorca. Constructed in the early XIX century, the mill was used for grinding grain and storing food for a long time, and today, having preserved its authentic architecture, it has become part of the island’s gastronomic life. The restaurant successfully combines the historical charm of an antique building and modern comfort. Inside, you can feel the atmosphere of the past thanks to the original mill elements and carefully thought-out interior, creating a warm and welcoming environment.
Molí des Comte specialises in traditional spanish and mediterranean dishes with an emphasis on grilled meat. The menu includes lamb, rabbit and duck with pear, as well as fresh seafood and seasonal vegetables. The food is made with high quality local products, giving them an authentic flavour.
This is a great place for those who want to explore Menorca’s history, while enjoying exquisite cuisine in a cozy atmosphere.
El Molino Mediterraneo — a stylish restaurant in Palma, Mallorca, located in a historic mill building in the Portichol district. Here, traditional architecture successfully combines with modern design. The restaurant has a spacious terrace overlooking the sea and mills, perfect for both day and evening.
The restaurant’s selection is a mix of Mediterranean, Spanish and Italian dishes. The menu includes tapas, pizza, various meat and fish dishes, as well as vegetarian and gluten-free options. Special attention is paid to the quality of ingredients and aesthetic presentation.
El Molino Mediterraneo is popular not only as a food spot, but also as an evening hangout place , thanks to its live music and dj sets. To get here on weekends or in the evenings, we recommend booking a table in advance.
SĀNTAL Café is a cozy and stylish cafe in Santa-Catalina in Palma. Set in an old stone wall building, it combines modern design with traditional Mallorcan architectural elements to create a warm and relaxing atmosphere. The café has a green terrace where you can enjoy breakfast or lunch al fresco.
The menu includes high quality coffee, homemade pastries, breakfasts and brunches from avocado toasts to fresh salads and soups. Attention to details and ingredients’ quality makes this place popular among both locals and tourists.
Interesting fact: the building the cafe is located in used to be part of a windmill, which underlies the uniqueness of its interior and adds to its charm. This fusion of history and modernity makes SĀNTAL Café a special place to have a great time in the heart of Palma.
